· Nightlife IS Exciting on
Maui
Maui has recently added to its repertoire of
nighttime entertainment options with two outstanding music shows
presented in intimate settings on opposite ends of the island.
Mulligan's on the Blue golf course in
Wailea hosts "Wailea Nights" on Thursday and Friday most
weeks. One of Hawaii's best-known composers and singer-guitarists,
Barry Flanagan, performs with singer-songwriter and actor Eric
Gilliom. Both recording artists have had hit records in Hawai'i on
their own, and Flanagan is founder of the superstar duo "Hapa." A
three-course dinner is served before the show, which begins at 8 pm.
Enjoy slack-key guitar in contemporary Hawaiian songs at this
authentic Irish Pub. Special guests perform from time to time.
Every Tuesday, The Ritz-Carlton, Kapalua
presents "Masters of Hawaiian Slack Key Guitar Concert Series."
Featuring storytelling with music to provide an expanded view of
Hawaii's musicians, these concerts showcase masters of slack key and
steel guitar, 'ukulele, and falsetto singing - all traditional
Hawaiian music art forms. The intimate indoor theater sets the stage
for lots of stories about the guest musician's background in Hawai'i
and family roots. Weekly host George Kahumoku, Jr. is acclaimed as
"Hawaii's Renaissance Man." Show times are 6:00 and 8:30 pm.
On Front Street in LahainaTown, a new nightclub
has made its debut. Paradice Bluz is located underground in
the newly renovated Lahaina Store building. A classic lounge and
club setting with a dress code, Paradice Bluz offers comfy leather
couches, an oxygen bar, and plenty of live entertainment on stage,
from comedy to ethnic dancers to live bands. Open nightly at 9 pm,
at 10 am on Sunday and 2 pm on Monday for NFL football games.
Further north on Front Street, the celebrated Longhi's
restaurant features a nightclub upstairs on Thursday and Friday
nights from 10 pm to closing with live bands and dancing.
On Lipoa Street in the heart of Kihei, Hapa's
Nightclub is still going strong. A sampler platter of nightly
shows include the incomparable Willie K, local live bands, dance
parties and DJ music. Most shows begin at 9 pm; Willie takes the
stage every Monday at 10 pm. At the Azeka Place II center,
Bocalino Bistro & Bar offers an international mix of live music,
DJs and dancing from 10 pm to 1 am nightly. In the Kihei Kalama
Village, Bada Bing Restaurant & Lounge showcases comedy live
with the Pono Players every Friday. Dinner is available before the
show, which begins at 8 pm.
In the cool Upcountry town of Makawao, legendary
Casanova Italian Restaurant offers live entertainment and
dancing from Wednesday through Saturday evenings. A ladies night
disco, smoke-free nightclub shows, Hawaii's top-name live bands and
nationally-recognized entertainers are regularly featured beginning
at 9:45 pm.
Two resorts offer nightclubs, too. Tsunami
at the Grand Wailea Resort Hotel & Spa and Spats at
the Hyatt Regency Maui Resort & Spa. Tsunami features dancing
to the latest hit music on Friday and Saturday nights from 9:30 pm
to 2 am. Spats is open every Saturday from 10 pm to 3 am with DJ
dance music.
It's no secret that a host of Maui's restaurants,
lounges and hotels feature live music throughout the week in both
the afternoon and evening. The Maui Arts & Cultural Center in
Kahului provides a worldwide selection of top shows and entertainers
year-round. Historic Iao Theater on Market St. in Wailuku
presents community theater performances periodically during the
year.
But if you're looking for entertainment other
than music, Maui fills that need as well. Two magic show attractions
and a live theater production are showcased in West Maui.
Kupanaha - Maui Magic for All Ages features a newly revised
stage show dedicated to Hawaiian myths as expressed through
award-winning hula and chant and world-class illusions. Hosted at
the Ka'anapali Beach Hotel, this show includes a three-course
dinner, which is served at the table by white-gloved waiters.
Performances are Tuesday through Saturday. From the moment you enter
"Annabelle's Parlor" at Warren & Annabelle's Magic Club in
Lahaina, the bag o' tricks begin with mysterious doorways and
passages. Once inside the parlor, playful mystery and entertainment
by Annabelle await. A two-hour headlining act with Warren Gibson's
repartee and close-up magic is top-notch, held in an intimate
theater, and offered Monday through Saturday evenings. The
mesmerizing production of 'Ulalena at the Maui Theatre in
Lahaina garners highly-placed reviews as a "must-see" attraction.
With its state-of-the-art technical stage and lighting, interactive
props, and beautiful music, the remarkably talented cast of dancers
and singers leads you in a journey through Hawaii's myths and
history. Performances are Tuesday through Saturday evenings.
Written in Paradise
You've seen all the guidebooks, there are dozens of
them in circulation, and checked all the travelogues, now it's time
you picked up a novel about life in the Magic Isles of Maui County!
We recently combed the local bookstores and found quite a few
fictional accounts written by people who live and work on Maui and
Moloka'i. If you're interested in what it may be like to be in the
islands full-time, or if you just want to take a road trip in your
mind back to paradise, these books will take you there. (in
alphabetical order by author)
Brennert, Alan, "Moloka'i" - St. Martin's
Press 2003 - This historical novel chronicles tragedy, triumph and
transcendence on the island of Moloka'i.
Coble, Colleen- Cox, Carol- Hunter, Denise- Sattler, Gail,
"Aloha" - Four Romances at a Hawaiian Hideaway - Barbour Publishing
2002 - Each author tells a story about one of the four Harrigan
Brothers finding love in a Maui paradise.
Davenport, Kiana, "Shark Dialogues" - Penguin Books 1994,
Plume 1995 - An epic love story and sweeping historical saga about a
pure-Hawaiian matriarch and her undying love for Duke, who was
banished to Kalaupapa Peninsula on Moloka'i.
Iida, Deborah, "Middle Son" - Algonquin Books of Chapel
Hill/Workman 1996 - A heartfelt family story about the
Japanese-American laborers in Maui's plantation camps.
McPherson, Michael, "Rivers of the Sun" - South Point Press
2000 - Set in Lahaina, Maui, this adventure tale follows a colorful
group of surfers and coral divers.
Moore, Christopher, "Fluke" - Or, I know why the winged whale
sings - Perennial/Harper Collins Publishers 2003 - A humorous,
brilliantly witty novel about a marine behavioral biologist
researching whales around Maui.
Murayama, Milton, "All I Asking for is My Body"(1988), "Five
Years on a Rock" (1994), "Plantation Boy" (1998) - University of
Hawai'i Press - Born on Maui, this author grew up in Lahaina at the
Puukolii plantation camp. His trilogy tells the stories of his
family while offering a poignant view of life in Hawai'i of the 20th
century.
Olson, Rick, "Maui Whispers" - Doublebow Books, Kihei, 2004 -
A modern-day mystery set amid Maui's popular sites and compelling
natural beauty.
Sharp, Barbara, "The Last Smythe" (2002), "The Third Spy"
(2003), "The Right Time" (2003), "The Wind Mists" (2004) - Lahaina
Mysteries, self-published - Fun and quick-reads, these mystery books
by a Lahaina historian follows amateur detectives around historic
LahainaTown and Upcountry Maui.
Tissot, Jan, "Keiki" - Parhelion Publishing 2002 - A
political drama and love story about Hawaiian life on Moloka'i.
Tyau, Kathleen, "MaKai" - Beacon Press 2000 - Set in Hana and
Honolulu, this novel offers a unique perspective to one local
family's history from before World War II to the present day.
Wood, Paul, "Four Wheels, Five Corners" (1996), "False
Confessions" (2002) - Flying Rabbit Press - Both books are a
collection of musings, spoofs, and eye-witness accounts about life
in Upcountry Maui and Hawai'i in general - very entertaining.
Yamanaka, Lois-Ann, "Blu's Hanging" - Avon Books 1997 - A
gut-wrenching and heartfelt novel that gives a realistic look at
family life and self-preservation on Moloka'i. (Yamanaka has written
three other distinctive novels about growing up in Hawai'i.)
·Chef's Corner
This
new Chef's Corner was developed in response to your requests for
recipes from our highly-acclaimed Maui chefs - happy cooking!
Ka'anapali Beach Hotel Recipe
by Executive Chef Tom Muromoto
Best of Show Winner at 2004
A Taste of Lahaina
Seafood Ka 'Upena
(Net of Seafood Delight)
Serves 4
Seafood Ka 'Upena Preparation
Shrimp, tail on, 4 each
Scallop, 4 each
Opakapaka Filet (or any fresh fish), 4 each (cut into 2 oz. squares)
Shichimi pepper spice, a small pinch
Place items on 4 skewers and marinate in Miso* for 2-4 hours. Season
each skewer lightly with pepper spice and cook on griddle top. Do
not overcook.
Porcini Mushroom Glaze
Salad Oil, 2 tsp
Porcini Mushrooms, sliced thin, 2 oz
Garlic, minced, 1 Tbsp
Fish Stock or Japanese Dashi, 3 oz
Butter, unsalted, 2 oz
Heat pan and add oil until hot. Add mushrooms and cook for a couple
minutes til tender; add garlic and continue to cook until mushrooms
are a little brown. Add stock and boil until stock is reduced to
half. Add butter to boiling sauce, whipping at the same time til
butter is incorporated into sauce.
Maui Onion Fondue Sauce
Bacon, chopped, 2 Tbsp
Scallions, chopped,1/8 cup
Onions, Maui variety, sliced, 1/8cup
Garlic, minced, 1 tsp
Heavy Cream, 4 oz
Maui Onion Jelly, 2 Tbsp
Black Pepper, fresh cracked, to taste
Heat pan and add bacon, cook til bacon is brown. Add scallion, onion
and garlic, and continue to cook til vegetables are tender. Combine
cream and reduce until sauce is like syrup consistency. Combine
jelly into cream sauce, stirring well.
Miso Marinade *
Mirin (rice wine), 1 cup
Sake, 1/2 cup
Miso Paste, 3/4 cup
Sugar, white, 2 Tbsp
In sauce pan bring Sake and Mirin to boil. (Caution is advised, due
to alcohol contents in Sake.) Simmer until alcohol is evaporated.
Combine miso paste while stirring til miso is dissolved, then lower
heat and add sugar, continuing to stir til sugar is also dissolved.
Remove from heat and strain through fine strainer. Cool and
refrigerate. Pour over seafood to marinate for 2-4 hours.
Presentation
Arrange the sauces on plate with Wasabi Mashed Potatoes
and a skewer of seafood towered at center.